Thanksgiving Day 2013 Menu

Roast turkey with gravy and cranberry sauce

Prime Rib au jus with horseradish cream

Roasted Pork Loin with apple chutney

Penne pasta artichoke hearts, spinach, and sun-dried tomato pesto

Wild rice stuffing with toasted pecans

Garlic mashed potatoes & Whipped yams

Honey glazed carrots

Spicy brussels sprouts

Green beans almondine

Assorted breads and rolls

Imported and domestic cheese display

Artichoke dip and stuffed baby bellas

Hummus and pita

Olive medley

House-smoked salmon

Caesar salad

North Shore salad

Pumpkin pie

Swedish cream

Chocolate mousse



Adult - $25.95 | Seniors $22.95
Kids (5-12) - $9.95 | Kids (4 and under) Free

Seating time: 12pm - 2pm - 4pm - 6pm

For Reservations Call: 218-663-7212





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